コース詳細
December 20th - 26th (Christmas Course 2025) A full course of 10 dishes including A5 Sendai beef loin, Ezo abalone, and the world's three great delicacies, for 22,000 yen
22000 yen(税込)
- 10品
- 2～2名
For seven days only, we are offering a special Christmas celebration course. It includes 10 dishes in total, including two appetizers, "Ezo Abalone - Truffle and Jerusalem Artichoke Cream", "Hisae Oysters, Horenso Grass, Log-Grown Shiitake Mushrooms Wrapped in Cartafata - Grouper Hot Pot", and a meat dish, "A5 Sendai Beef Loin 100g".Enjoy a wonderful dinner with your loved ones while gazing at the night view and savour teppanyaki dishes made with seasonal ingredients carefully selected by the chef.
コースメニュー
2025 Christmas Course Contents
※ Course content is an example.
*The menu may change depending on the season and availability.
The Beginning
Foie Gras Monaka with Strawberry and Kirsch Jelly
Appetizer 1
Caviar, scallops, and ginger accents ~Fenouille mousse and lobster consommé~
Appetizer 2
Kanpachi Potherb Vegetables ~Shiso Genovese~
《Hot appetizer》
Ezo Abalone ~Truffle and Jerusalem artichoke cream~
Fish dishes
Kue Oysters, Horenso, Shiitake Mushrooms Wrapped in Cartafata ~ Grouper Hot Pot ~
"salad"
Combination Salad ~Apple and Balsamic Dressing~
Meat dishes
Sendai Beef Loin 100g ~Grilled Vegetables and 5 Types of Sauce~
"meal"
Domestic rice, red miso soup, pickles
"Avandessert"
Fruit Dessert Yogurt Granita ~Snow White~
Grande Sale
Pistachio Mascarpone ~Strawberry Shortcake~
- 予約可能時間
- 16:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2025/12/04 更新
